Biscuit, chocolate and cream cake

A traditional Spanish recipe featuring a delicious combination of biscuit, cream filling and chocolate.

  • Peso

    Weight

    1.500 gr. / 36x11 cm
  • Raciones

    Rations

    12-14 rations
  • Tratamiento

    Treatment

    Frozen
  • Tiempo

    Time

    In refrigerator at 6ºC, for 10 hours.
  • Unidades

    Units

    1 ud.
  • Cajas

    Boxes / Pallet

    252 boxes

Values for your business

  • No preparation is necessary
  • Saves time
  • Saves money