Organic/Vegan Spanish Omelettes
Ideal for consumers of organic products. Made from organic ingredients: eggs, onions and farm-selected potatoes. No food colourings, and free from both gluten and lactose.
COOKING INSTRUCTIONS
This product must always be cooked before being eaten.
Microwave: Leave the omelette in its tray and pierce the plastic cover evenly. Then heat the omelette for 4 minutes at full power (800 W). Leave the omelette to cool in its tray for 1 minute. If you prefer your omelette to be well-done, heat for an additional 4 minutes.
Hob: Remove all of the packaging. Place the omelette in a pan and cook each side on a medium heat for 1.5 minutes. If you prefer your omelette to be well-done, cook for 2 minutes on each side. For a more homemade flavour, add a splash of extra-virgin olive oil to each side of the omelette.
Options
- Spanish omelette without onion
- Spanish omelette with onion
- Vegan Spanish omelette
Weight
500 gramsRations
2 rationsTreatment
CooledUnits
4 unitsBoxes / Pallet
90 boxes
Values for your business
- Economical
- Time-saving
- Quick
- Easy to prepare