Traditional Spanish Omelettes
The traditional Spanish omelette is now even easier and quicker to prepare: just defrost, heat and serve. Our frozen omelettes are made from natural ingredients and maintain all of their flavour and qualities.
COOKING INSTRUCTIONS
This product must always be cooked before being eaten. Remove the omelette from the packaging and brush with olive oil before heating.
Microwave: Place the omelette under a microwave cover and heat as follows:
- 700 g: heat at full power for 13-18 minutes.
-800 g: heat at full power for 13-18 minutes.
Hob: Place the omelette in a pan, cover it, and heat as follows:
- 700 g: cook each side on a low heat for 10-12 minutes.
- 800 g: cook each side on a low heat for 10-12 minutes.
Oven: Place the omelette on the oven shelf and cook at 180-200°C for 15-20 minutes.
Options
- Without onion
- With onion
- No added salt
- With onion and free-range egg
Treatment
Frozen
| Weight | Rations | Units | Boxes / Pallets |
|---|---|---|---|
| 200 grams | 2 rations | 40 units | 91 boxes |
| 700 grams | 5-6 rations | 10 units | 91 boxes |
| 800 grams | 5-6 rations | 10 units | 91 boxes |
Values for your business
- Economical
- Time-saving
- Quick
- Easy to prepare
- Long shelf life
